The Missouri Pork Association is once again offering the Pork Goes to School Program, designed to assist teachers in the development and presentation of a Pork Nutrition and Menu unit.

Each participating school will be reimbursed up to $3.00 for each participating student or total dollar amount of pork meat purchases, whichever is lower. Additional free teacher resources such as recipes, cuts an cooking, nutrition and videos for curriculum development may be found at:

Lesson Plans

Meal and Snack Time Lessons for Home-Based Learning

To participate in the program, please download the pdf file below and review all materials. Complete the order form and return to the Missouri Pork Association. Upon approval, you will receive an approval letter and additional information including a Reimbursement & Evaluation form to be returned upon completion of the unit. Please follow these directions or you will not be reimbursed, we cannot reimburse from the order form alone.


Click here to download the Pork Goes to School Order Form Packet in Adobe PDF.


For more information, contact Amanda Swaim at (573) 445-8375, or email